Succulent pork loin chops are paired brilliantly with slices of tart apple cooked in a satin-smooth sauce of butter, brown sugar, cinnamon and nutmeg. A few chopped pecans over … Apr 09, 2015 · A traditional roasted Cuban Mojo Marinated pork recipe that is very simple, yet packed with tons of flavor! A traditional roasted Cuban Mojo Marinated pork recipe that is very simple, yet packed with tons of flavor! ... But they were absolutely the best pork chops I have ever made, as far as flavor goes! I just wanted to come back because so ... Apr 04, 2021 · Pork Chops – as I said above either bone-on or boneless chops will work for this recipe. I used thicker pork chops, about 1 inch in thickness. Keep in mind that the thicker the pork chop the longer it will take to cook. Olive oil – use a good extra-virgin olive oil for that extra flavor.; Wholegrain mustard – I prefer using Dijon Wholegrain Mustard. Jul 12, 2017 · When your pork chops are just about ready, use a meat thermometer to measure their internal temperature. This is the single best way to ensure that your pork chops are cooked to perfection. For accuracy, insert the thermometer into the side of the chop. Take the meat off the grill when the thermometer reads 140° and let it stand for 5 minutes. Sep 23, 2021 · Rib chops (also called center-cut rib chops) are mildly-flavored, very tender, and attached to baby back rib bones. Shoulder chops are loaded with flavor and contain bone and a decent amount of gristle. For ultimate tenderness, shoulder chops are best when braised. Loin chops are very mild in pork … Grilled pork tenderloin marinated in a deliciously sweet blend of real maple syrup, Dijon mustard, and a hint of sesame oil. Oh, so easy, and great on chicken, too!